2.2.1 Cell Metabolism 2.2.2 Sources of Energy 2.2.3 Enzymes 2.2.4 Photosynthesis 2.2.5 Respiration 2.2.6 Movement through Cell Membranes H.2.2.7 Enzymes (Extended Study) H.2.2.8 Role of Adenosine Triphosphate (ATP) and Nicotinamide Adenine Dinucleotide (NAD) H.2.2.9 Photosynthesis (Extended Study) H.2.2.10 Respiration (Extended Study)
| Definition of "metabolism". Reference to solar energy and cellular energy. Definition of "enzymes"reference to their protein nature, folded shape, and roles in plants and animals. Special reference to their role in metabolism. Effect of pH and temperature on enzyme activity. Definition and role of "photosynthesis". Representation by a balanced equation of the overall sequence of reactions. A simple treatment of photosynthesis. Chlorophyll in chloroplasts traps sunlight energy. This trapped energy splits water to release electrons, protons, and oxygen. These electrons are passed to chlorophyll, the protons are released to a general pool of protons. The oxygen is either released to the atmosphere or used within the cell. Electrons from chlorophyll are used with protons from the pool of protons and carbon dioxide to form a carbohydrate Cx(H2O)y. Location of chlorophyll within cells. Identification of the source of light, carbon dioxide and water for photosynthesis in leaf cells.
Describe the application of high salt or sugar concentration in food preservation. Definition and role of "aerobic respiration". Representation by a balanced equation of the overall sequence of reactions for glucose. A simple treatment of aerobic respiration of glucose by reference to a two-stage process. Stage 1 does not require oxygen and releases a small amount of energy. Stage 2 does require oxygen and releases a large amount of energy. Definition of "anaerobic respiration". Reference to fermentation. Cellular location of the first and secondstage process. Selective permeability of membranes surrounding the cells and within the cells. Definition of the terms "diffusion" and "osmosis". Examples of each. Definition of "turgor". Simple explanation of turgidity in plant cells. The Active Site Theory to explain enzyme function and "specificity". Explanation of the term "optimum activity" under specific conditions as applied to pH range. Heat denaturation of protein. Nature and role of ATP, production of ATP from ADP + P + Energy. Role of NADP+ in trapping and transferring electrons and hydrogen ions in cell activities. Photosynthesis as a two-stage process. The first stage, driven by light energy, is called the light stage or light-dependent stage. The second stage, which is dependent on the products of the light stage and does not require light, is called the dark stage or light-independent stage. In the light stage refer to the transfer of energy, the production of energised electrons, and their subsequent two-pathway systems. Pathway 1: by direct return to chlorophyll and the formation of ATP. Pathway 2: trapped by the reduction of NADP+ to NADP; photolysis of water producing protons and electrons and releasing oxygen. H+ is attracted to NADP to form NADPH. In the dark stage, protons and electrons are transferred from NADPH to CO2 in the production of Cx(H2O)y. Role of ATP. Regeneration of ADP and NADP+ to the light stage. (Further biochemical references not required). First-stage process: Glycolysis the conversion of a six-carbon carbohydrate to pyruvate with the generation of ATP. Fermentation option ethanol or lactic acid production. Second-stage process: Production of Acetyl Co. A and one molecule of carbon dioxide. Krebs Cycle and the electron transport system, which produce more carbon dioxide, water, and ATP molecules. (Further biochemical references not required). | Bioprocessing with immobilised enzymes procedure, advantages, and use in bioreactors. Human intervention: use of artificial light and carbon dioxide enrichment to promote crop growth in greenhouses. Examine the role of microorganisms in industrial fermentation, including bioprocessing with immobilised cells: procedure, advantages, and use in bioreactors. Describe the application of high salt or sugar concentration in food preservation.
| Investigate the effect of pH on the rate of one of the following: amylase, pepsin or catalase activity. Investigate the effect of temperature on the rate of one of the following: amylase, pepsin or catalase activity. Prepare one enzyme immobilisation and examine its application. Investigate the influence of light intensity or carbon dioxide on the rate of photosynthesis. Prepare and show the production of alcohol by yeast. Conduct any activity to demonstrate osmosis. Investigate the effect of heat denaturation on the activity of one enzyme.
|